SAFETY AND WARNINGS WARNING! Electric Shock Hazard Failure to follow this advice may result in electric shock or death. • Do not cook on a broken or cracked cooktop . If the cooktop surface should break or crack, switch the appliance off immediately at the mains power supply (wall switch) and contact a qualified technician .
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SAFETY AND WARNINGS WARNING! Hot Surface Hazard Failure to follow this advice could result in burns and scalds. • Do not touch surface units or areas near units . Surface units maybe hot even though they are dark in colour . •...
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SAFETY AND WARNINGS READ AND SAVE THIS GUIDE Only use the oven for its intended purpose, that is only for the cooking of foods: any other use, for example as a heat source, is considered improper and therefore dangerous. The manufacturer cannot be held responsible for any damage resulting from improper, incorrect or unreasonable usage.
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SAFETY AND WARNINGS The installation furniture and the adjacent ones must with stand temperatures of 95°C. Do not install the product in open environments exposed to atmospheric agents. This appliance is designed to be used at altitude lower than 2000m. It is recommended to wear protective gloves during installation to avoid cut injuries.
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SAFETY AND WARNINGS Use and maintenance Wash all accessories before first use with a solution of hot water and washing up liquid. The dripping pan collects the residues that drip during cooking. When you place the grid or air fry tray on the side racks, make sure that the shorter section of the side (between the stop and the extremity) is directed towards the interior of the oven.
PRODUCT AND CAVITY DIMENSIONS Mounting under cooktop The cabinetry should follow the dimensions shown . This allows for sufficient airflow behind the oven and between the oven and cooktop for cooling . If the cabinetry base is fully sealed, an opening should be provided to allow cool air to enter .
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PRODUCT AND CAVITY DIMENSIONS Standalone Installation If the oven is mounted without a cooktop above, the cabinet depth and height can be reduced . An opening should be provided at the top of the cabinetry to allow hot air to exit . If the bottom of the cabinetry is sealed, an opening should be provided to allow cool air to enter .
CHECK CAVITY 1 . Measure cavity dimensions . Ensure all minimum specifications have been met . Refer to page 10 and 11 . 2 . Ensure any cooktop ventilation requirements have been considered . entry...
CONNECT POWER This oven must be connected to the mains power supply only by a suitably qualified person. The mains lead must not be clamped, bent, trapped, or come into contact with hot parts of the appliance . This oven must be earthed . Before connecting the oven to the mains power supply, check that: The domestic wiring system is suitable for the power drawn by the oven (as specified on the rating plate)
FIT THE PRODUCT 1 . Lift the product into the cavity, align the oven with surrounding cabinetry and appliances . FISSAGGIO IN COLONNA 2 . Remove the covers from the bumpers behind the door . Using the bumper holes as a guide, pre-drill 2 x 3mm pilot holes, then fix the oven to the cavity using the 2 x #4 .2x25 screws provided .
INSTALLER CHECKLIST To be completed by the installer Ensure the oven is level and securely fitted to the cabinetry . Open the oven door slowly until it is fully open and check there is adequate clearance between the bottom of the door and the lower trim . This is to ensure correct air circulation . Should the lower trim become damaged, straighten the trim and ensure the oven door opens fully without obstruction .